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Seaside tables at the Pool Bar are a Bali tradition for sundowners like the Legian Mojito, fresh fruit daiquiris and frozen margaritas, accompanied by the acoustics of the Indian Ocean and beachfront eats, from Continental Breakfast to signature all-day dishes like Vietnamese summer rolls with steamed prawns, tomato watermelon gazpacho with basil sorbet and the towering Legian Club sandwich.
Opening Hours: 4pm to 1am daily (until 2am on Friday – Sunday).Dress Code: Smart attire is required at all times. No singlets or boardshorts, and no alcohol-branded attire will be permitted. Management reserves the right to refuse entry.Complimentary WiFi connection is available for public use at Rock Bar.
Bali is home not only to enchanting tropical beaches, but a place where days and nights mesh together. Forget New York, Miami and Paris. Bali is now party central - Time never seems to stand still. And when you experience hu’u you won’t even remember those places anymore.Tens of thousands of partygoers from across the world have danced the night away with international DJs spinning on deck since hu'u opened in 2001. Most recently hu'u hosted celebrity icons Paris Hilton and Quincy Delightt Jones, Jr.hu’u Bar was conceived with a lot of love, time and attention to detail. It was designed to take you away to a place where your senses are able to reach their most pleasurable state.
Nestled amongst the palm trees and frangipanis of beautiful Bali, lies the most luxurious venue on the Island, Cocoon Restaurant and Beach Club. Indulging all 5 senses, Sight, Sound, Smell, Taste and Touch, you will be dazzled and exhilarated with what Cocoon has to offer. Inspired by the idyllic surroundings of the famous Bali beaches and combined with Mediterranean flair, Cocoon offers fine dining, relaxed ambience, fashion and fun.
Discover the joys of Bali’s upscale enclave at Anantara Seminyak Resort & Spa, an elegant retreat Bali hotel situated in a prime beachfront location. Awaken to the rustle of a sea breeze through coconut palms. Toast the world famous Seminyak sunsets from your private balcony. Dive into Balinese culture and unique island discoveries from this sought after stretch of shore.
RestaurantSarong offers guests two dining pavilions to enjoy a leisurely dinner, an outdoor lounge and an informal dining area adjacent to the bar, which is a great meeting place to taste superb cocktails and world-class wines. The restaurant is open evenings only and seats 142 in total.
Offering the most comprehensive champagne selection in Bali, Red Carpet Champagne Bar serves Moet, Dom Perignon, and Veuve Cliquot along with rare vintages of rosé champagne and other sparkling flavours such as cava and prosecco. The ambiance is sophisticated yet relaxed, offering a welcome sanctuary for Bali’s fashionable crowd for a pre- or post dinner glass of champagne. Doubling also as a restaurant, Red Carpet offers healthy sandwiches, natural juices, and tea during the day; and caviar, foie gras, and oysters as the afternoon rolls into the evening. The servers are affable and welcoming. For the ultimate indulgence, don’t miss their top shelf champagne vintages at bank-breaking prices, however never fear that there are also plenty of remarkably affordable champagnes by the glasses and even half-bottles. Red Carpet’s trendy and vibrant red-carpeted space is bustling every day of the week.
A five-star art sanctuary, Padma Resort Bali is a serene paradise under the renowned Legian sunset. Just steps away from the nearby traditional art and fashion market, the resort is a sanctuary at one with nature.
A decade has passed since KU DE TA first announced its arrival back in 2000 and the legacy of one of Asia’s most distinctive and beloved lifestyle destination icons continues to go from strength to strength. As the seasons change and the years roll by the elements behind the success and growth of KU DE TA remain unchanged. The uniquely gracious and hospitable spirit of the Balinese and the stunning world-class Seminyak beachfront location of KU DE TA are at the very foundation of what makes the venue so magical, but it’s the reputation KU DE TA has fostered for inimitable fine dining any time of the day or night, discreet attentive service, cutting edge design and architecture and the roster of big name international performers that consider the place a tropical home-from-home that maintains the vibe and popularity of one of Bali’s most revered lifestyle icons.
The philosophy behind our captivating beach venue is based on the name GADO GADO. CHEZ GADO GADO is an exotic blend of various elements resulting in a magical location with unsurpassed views over the Indian Ocean, captivating and charming people, ambient décor and surrounds and most importantly fine dining and a distinctive wine list.The recently revamped CHEZ GADO GADO is now open. Maintaining its classic vibe and attention to detail, the restaurant also provides a modern and contemporary environment that can cater for any function or event. Not only has the venue evolved, but the menu has also been changed to reflect our customer's tastes and desires. Many old favourites remain, however we have added a new generation of specialities. Sunset bites for those relaxing evenings overlooking the ocean, a distinct array of specials utilizing the best available produce, executive lunches and customized dinners, there is something for everyone at CHEZ GADO GADO.
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